Rendering animal fats

LC5.1.2.1
Rendering animal fats
Rendering animal fats

Description

In this experiment, the students discover that fat can be extracted from animal tissue. To do this, the students heat bacon and separate the fat from the connective tissue.

Components of equipment sets

1 665212  4 
Glass stirring rod 200 x 8 mm Ø LD
1 667018  4 
Laboratory knife LD
1 667027  4 
Tweezers, blunt, 130 mm LD
1 667057  4 
Test tube rack metal, 20 mm Ø LD
1 667031  4 
Test tube holder 20 mm Ø LD
1 6640421  4 
Test tube Fiolax 16 mm x 160 mm LD
1 664441  4 
Evaporating dish porcelain, 61 mm Ø LD
1 6667031  8 
Teclu burner, propane LD
1 610010  8 
Laboratory safety goggles LD
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